international cooking
gourmet recipes
free online recipes
easy gourmet recipes
Gourmet recipes

Hard-cooked Eggs Stuffed With Anchovy

6 hard-cooked eggs peeled and cold
6 anchovy fillet
Ground black pepper to taste
1/2 table spoon fresh chopped parsley
1/3 table spoon fresh and chopped dill
1/4 cup Madeira

Preparation time: 20 min

Mash anchovy fillets and blend with mashed 1 egg and 5 egg yolks. Mix well. Add pepper to taste. Do not add any salt. Add all herbs and Madeira. Mix well. Fill 5 egg-white halves.

print version print version

send Hard-cooked Eggs Stuffed With Anchovy recipe to friend