Ingredients
5 large eggs
1 medium size onion chopped
1 cup Polish sausage chopped
1/2 cup saute vegetables
1/2 table spoon fresh parsley
1/4 tea spoon Hungarian paprika
Olive oil

Timing
Preparation time: 5 min
Cooking time: 10 min

Directions
Saute onion for 2-3 mi. Add Polish sausage and saute vegetables. Mix well and saute all ingredients for 2-3 min. Beat in eggs one at the time. Sprinkle paprika and parsley on top. Cook until ready. Serve hot

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