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Vegetable Soup Mushroom

Ingredients
1 pounds saute mushrooms
3 large carrots sliced into ? inch cubes
1 large onion chopped
6-8 cloves garlic chopped
1 package pearl onion
1 medium size leek chopped
2 large tomatoes peeled and chopped
2 table spoons parsley
1 table spoon dill
4 medium size potatoes sliced into1 inch cubes
2 table spoons Prodravka (Vegeta recommended)
1/2 half spoon salt
8 whole Allspice
10 whole black pepper
2 bay leaves

Timing
Preparation time: 25 min
Cooking time 35 min

Directions
Place sliced potatoes and carrots in 6 qt pot and fill 2/3 of pot with water. Bring to boil. Simmer for 10 min. Add the rest of ingredients and cook for another 15 min. Serve hot. Sour cream or Mayo – optional.


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